Chefs fight back as insurance companies deny restaurants business-protection payouts

Daniel Duckett, owner of the Lazy Claire patisserie in Belfast, was hoping for an insurance payout of up to $123,460.00 to cover losses during the coronavirus lockdown. Now he fears for the future as he battles for the compensation. Duckett is one of thousands who have called their insurers to claim on business disruption policies… Continue reading at New York Post